Ingredients: high-grade wheat flour (62,4%), drinking water (23,5%), crystalline white sugar (5%), margarine (5%), pressed baker's yeast (1,8%), barley malt (0,9%), salt (0,8%), rye flour (0,6%). Nutritional value per 100 g of product: proteins – 9,0 g fats – 6,4 g saturated fatty acids - 1,3% carbohydrates – 64,0 g sugars - 8,0% salt -1,0 g Caloric content per 100 g of product: 349,6 kcal/1462,7 kJ.